San Francisco is a city that captures your heart at first glance. Wedged between the Golden Gate Bridge and the Bay Bridge lies another whimsical place, that is a must see when visiting the bay.
Pier 39 is a 45-acre waterfront complex that is a gathering place for millions of San Francisco locals and visitors. You can expect to see many boats docked at the marina, the world renowned Alcatraz, not to mention 14 full-service restaurants, 90+ shops as well as other goodies. Fog Harbor Fish House located right along the pier and is one of San Francisco’s hidden treasures! Fog Harbor Fish House is a family owned and operated waterfront restaurant that delivers incomparable fresh products that will send your taste buds into overload.
Everything on the menu is exceptionally decadent however, Fog Harbor Fish House, specializes in: live lobster, cioppino, crab, steaks, along with daily fresh fish as well as in house bread baked daily.
Today, over 30 years later, Simco Restaurants continues to own and operate the most successful restaurants on Fisherman’s Wharf including the award-winning Pier Market Seafood Restaurant, Fog Harbor Fish House, Wipeout Bar & Grill and Biscoff Coffee Corner.
“We pride ourselves in offering the freshest sustainable seafood in San Francisco” says Ryan Simmons, manager of Fog Harbor Fish House. “It is really nice to see the different people that come in here multiple times in one vacation; it just shows that we are doing something right.” Being a waterfront dining experience, Fog Harbor also delivers the freshest ingredients.
Pairing exquisite taste with a genuine staff painted on the picturesque setting of the wharf in San Francisco, Fog Harbor House, is a restaurant you must add to the list.