New York's leading nightlife destinations are conjuring up some unique cocktails for the Halloween season. Now we are going to share some of these recipes with you so you can go to work creating them in your own laboratory.

Black Pearl

The Black Pearl served at the Kobe Club in New York and Miami.

The pirate-themed Black Pearl features Johnny Walker black, apricot brandy, pomegranate syrup and ginger ale, topped with a luscious cherry punctured by a black sword.
1.5 oz Johnnie Walker Black Label
.5 oz Apricot Brandy
.25 oz Pomegranate Sour Syrup
Ginger Ale Floater
Serve:
KOBE CLUB’S Pirate-themed Black Pearl cocktail is served in a
Highball glass over ice, garnished with a cherry.

The Tenjune Spook-Tini served at Tenjune.

The cinnamon-infused spirit leaves partygoers spooked all evening.
1.5 oz Trump Vodka
1/4 oz Grand Marnier
1.5 oz Fresh Lime Juice
1 Teaspoon cinnamon water (Boil water with cinnamon and sugar)
1 oz Blood Orange Juice
Serve:
Shake all ingredients into a martini glass and garnish with a Fig slice.

Memphis Jack-O-Lantern

The Memphis Jack-O-Lantern served at Southern Hospitality.

This orange-infused spirit brings the essence of Halloween to life. Patrons sip the evening away in decadence at the Memphis-inspired eatery.
1 oz Hennessy VSOP
1.5 oz Orange Juice
1/2 oz Ginger Ale
1/2 oz Grand Marnier
Serve:
Combine all ingredients in a shaker and strain over ice. Garnish with an orange wheel topped
with a lime twist.

The Venom Snake Bite served at  Johnny Utah's.

This flaming serpent-like stinger oozes a lethal steam that will intoxicate and energize through the forbidden night.
1 ½ oz Grey Goose Vodka
½ soda
½ Venom Energy Drink
Serve:
Mix ingredients into a tumbler and serve alongside roasted lime wedges. Top the Venom
Snake Bite with a lit flame.

Dracula Kiss

Dracula's Kiss served at Sky Bar.

Savor a sultry sip of this Vampire-themed nightcap. Dracula’s Kiss leaves behind a crimson pout that leads to an evening of rebellion.
1 oz EFFEN Black Cherry Vodka
4 – 5 Parts Cola
½ oz Grenadine
Serve:
Coat the bottom of a tall glass with Grenadine. Add ice
and garnish with a cherry.

Ghoul Juice served at Tenjune.

Halloween dwellers are invited to indulge in this ghostly pleasure. The cryptic creation combines exotic ingredients with Ciroc Vodka for an unrivaled ghoulish flavor.
1.5 oz Ciroc Vodka
¾ oz Apricot Brandy
1 oz Fresh Lime Juice Slightly Sweetened
Juice from 1 Tangerine
Serve:
Mix all ingredients in a tall glass and serve on ice. Top with club soda and add Pomegranate
juice as garnish.

For more information on Tenjune, visit: www.tenjunenyc.com