Thanksgiving Cooking Class At Antonello Ristorante

Date: November 14, 2012

Fiorella Cagnolo of Antonello Ristorante will conduct an "Italian Style" Thanksgiving cooking class on November 14 at 6:30 p.m. Cost is $50 per person plus tax and gratuity. Guests will learn how to make the following menu items:

Insalata di Tacchino

Mixed Baby Greens + Edible Flowers + Shredded Turkey + Tomatoes

Passato di Zucca

Pumpkin Soup + Organic Olive Oil

Involtini di Tacchino

Stuffed Turkey Breast + Ciabatta Bread + Sausage + Parmigiano

Zucca con Gelato

Flambé of Pumpkin + Vanilla Gelato

For reservations or more information call (714) 751-7153 or email [email protected]


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