Restaurant Reviews & News Articles

La Brea Bakery Cafe Reopening & Ribbon Cutting Ceremony last Thursday, January 30, 2014

La Brea Bakery Cafe Reopening & Ribbon Cutting Ceremony last Thursday, January 30, 2014 The public was invited to share in not only the Cafe's Grand Opening, but also La Brea Bakery's 25th Anniversary since it first opened it's doors in 1989

Restaurant Review - Kincaid's - An American Restaurant Celebrates Its 15th Year

Restaurant Review - Kincaid's - An American Restaurant Celebrates Its 15th Year Specialties of the house celebrate a restaurant's 15 year on the beach

La Brea Bakery Grand Re-Opening Review - Celebrating 25 Years of Artisanal Bread Baking

La Brea Bakery Grand Re-Opening Review - Celebrating 25 Years of Artisanal Bread Baking To mark its 25th anniversary, La Brea Bakery opened its renovated flagship café, paying tribute to the bakery’s history and ongoing commitment to baking bread in an authentic hearth-baked tradition

Blue C Sushi Restaurant Review - A Rotating Sushi Bar Comes To Hollywood

Blue C Sushi Restaurant Review - A Rotating Sushi Bar Comes To Hollywood Revolving sushi bars seem to be a hot new trend in the world of sushi restaurants, and Blue C Sushi is the first in the Hollywood area

Life & the Fantastic Restaurants in Nashville

Life & the Fantastic Restaurants in Nashville “Howwwwdee!” Nothing says Nashville like Minnie Pearl's famous greeting' and the fantastic restaurants in Nashville are certainly a well guarded secret kept from anyone outside of this welcoming state

Philippe's Grand Opening in Beverly Hills - Philippe Chow and Manny Halley Host Grand Opening of New Location on November 21, 2013

Philippe's Grand Opening in Beverly Hills - Philippe Chow and Manny Halley Host Grand Opening of New Location on November 21, 2013 On November 21, 2013 Philippe's formerly known as Philippe Chow held its grand opening in location 8620 Wilshire Blvd in Beverly Hills. Owners Manny Halley and Chef Philippe Chow hosted a redcarpet in the traditional red, white and blue colors

Downtown Los Angeles - A Night Out With the Ladies

Downtown Los Angeles - A Night Out With the Ladies Fashion student from the East experiences downtown LA life on the West Coast

IHOP Review - Scary Face and Pumpkin Pancakes

IHOP Review - Scary Face and Pumpkin Pancakes With the fall season, IHOP restaurants across the county have added to their menus. As I went into IHOP the other day it was decked out for Halloween

Hotel Palomar Review - A Hotel and Popular Eatery in the Heart of Westwood

Hotel Palomar Review - A Hotel and Popular Eatery in the Heart of Westwood If you plan on visiting L.A.’s Westside and need an unpretentious place to hang your hat for the night, there’s a hotel in Westwood that should hit the spot. It’s the Hotel Palomar, a Kimpton Hotel, in the heart of the Wilshire Corridor

Rock & Brews LAX Official Opening- I want to Rock & Brews all night… and Party Everyday!!

Rock & Brews LAX Official Opening- I want to Rock & Brews all night… and Party Everyday!! Move over Hard Rock café… There’s a new sheriff in town, and its name is Rock and Brews

Black Market Liquor Bar Review- Fade to Black Like a Boss

Black Market Liquor Bar Review- Fade to Black Like a Boss Black Market is best described as an iron fist in a black velvet glove. You never see it coming

Sammy's Woodfired Pizza & Grill Review - Pizza is Just the Beginning

Sammy's Woodfired Pizza & Grill Review - Pizza is Just the Beginning Sammy’s Woodfired Pizza& Grill might have pizza in its name, but Sammy’s is far from your typical pizza joint. Sammy’s gives you a perfectly prepared pizza with that unique flavor only wood can give along with a menu that brings out flavors that would appeal to even the most discerning palates

The Pie Hole Review - The Los Angeles Life of Pie

The Pie Hole Review - The Los Angeles Life of Pie A Pie lovers delight in Los Angeles

Z'Tejas Chile Fest - A Spicy Menu That Gives Back

Z'Tejas Chile Fest - A Spicy Menu That Gives Back It is that time of the year that Z'Tejas Southwestern Grill at South Coast Plaza puts a little spice back into your life. Z’Tejas is launching its annual Chile Fest, an homage to the famous Hatch, New Mexico festival. Z’Tejas will be featuring a special menu with each item on the menu containing some form of the Chile pepper. The menu will run from September 3rd until September 16th and $1 from each entrée off the special menu will benefit the Blind Children’s Learning Center

Estérel Restaurant Los Angeles Review - Something Wonderful for Everyone in Your Party

Estérel Restaurant Los Angeles Review - Something Wonderful for Everyone in Your Party Estérel, the new restaurant at the Sofitel Los Angeles, hits the fine-dining “Goldilocks sweet spot” of just right, with dishes neither too elaborate nor too conventional

Sadie Kitchen and Lounge Restaurant Review - A Great Place To Spend The Evening

Sadie Kitchen and Lounge Restaurant Review - A Great Place To Spend The Evening Check out the new Sadie Restaurant and Lounge and spend a wonderous night in Hollywood

Chef Ronnie Woo - LA's Newest Addition Dishes It Out

Chef Ronnie Woo - LA's Newest Addition Dishes It Out Chef Ronnie Woo, founder of ‘The Delicious Cook’, and LA’s newest and hottest additions to the ‘must see’ chef list. Chef Ronnie Woo may be ‘new to the scene’, but he is making his mark both in and out of the kitchen

Franco Trattoria Italian Restaurant Review – Made Fresh Daily in Whittier, CA

Franco Trattoria Italian Restaurant Review – Made Fresh Daily in Whittier, CA Over the last twenty years, Franco has focused his passions on creating some of the finest Italian dishes in Southern California with his lovely wife Melannie Colombo.

Adama Vegan Comfort Food Restaurant Review - Great Eating in Santa Barbara

Adama Vegan Comfort Food Restaurant  Review - Great Eating in Santa Barbara Worth a trip to Santa Barbara to experience these unique vegan, gluten-free meals

California Pizza Kitchen Topanga Review - De-Chaining the Chain

California Pizza Kitchen Topanga Review - De-Chaining the Chain While maintaining the creativity that brought California Pizza Kitchen to the forefront of pizza innovation in 1985, the brand has moved in a California forward direction with a new décor and menu focused on sustainability and seasonal ingredients

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