Las Vegas has become the one-upmanship capitol of the world. Whether it is building the tallest hotel by one floor, adding the biggest name to your entertainment lineup or creating jaw-dropping interior designs, Vegas is always looking for a way to entice you while outdoing their neighbor. In recent times the buffet has become the battleground, and The Buffet at ARIA recently revamped everything—and what they have created leaves them telling the rest of Las Vegas, “top that”
The Anaheim Convention Center was bulging at the seams, as Natural Products Expo West produced by New Hope Natural Media set record numbers at the four-day event in March. Expo West had at it all; they featured some of the most respected speakers in the world in organics to accompany some of the latest and most creative organic products to hit the market along with just a weekend of celebrations that included concerts and parties galore
St. Patrick’s Day falls on a weekend this year, that means that all those parties are going to be a little longer, a little louder and a little crazier, so rest up for this big weekend. Los Angeles always knows how to treat St. Patrick’s Day right and this year is no different, so Splash Magazines Worldwide has put together a few of the best places to let out your Irish spirit
JOHNNIE WALKER, the world’s number one Blended Scotch Whisky is proud to announce the grand opening of ‘Johnnie Walker House Beijing’, the world’s largest embassy for luxury Scotch Whisky outside of Scotland
Corner Bakery Café always seems to have new flavors waiting to burst out of the kitchen and the latest creation, the made-to-order Turkey Monterey Panini, does not disappoint. Splash Magazines Worldwide is giving to lucky winners the opportunity to visit Corner Bakery Café and try this sandwich for themselves
Pebble Beach Food & Wine features over 100 world-renowned chefs, fine winemakers, cooking demonstrations, and memorable culinary experiences. This is considered the top food and wind festival in the country.
As another season of Top Chef comes to an end one of its most famous graduates is about to hit Los Angeles with his debut book. Chef and restaurateur Richard Blais, whose debut book Try This at Home: Recipes from My Head to Your Plate was just released on February 26 will be doing book signings in March and to help get you ready, Splash Magazines Worldwide is going to give one lucky ready an autographed copy of this book